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“All paella is served in single portions.”
The authentic, the incomparable, the one from the original recipe. A safe bet that will take you back to childhood with every spoonful. Our secret ingredient is nothing but a good pinch of love, just like your grandmother used to do.
Rice with pumpkin, caramelized onion, and cuttlefish served on a rich seafood broth. The sweet touch of the onion gives this dish a unique flavor. Are you brave enough to try it?
Cauliflower and ribs come together in a perfect marriage to offer us this different but well-balanced dish. Do you feel like trying something different, but don’t want to take too much risk?
Here you have a very enticing proposal, not only for its flavor but also for how it’s prepared: we cook it with a secret ingredient and a tasty seafood broth that will teleport you directly to paradise. We serve it with cuttlefish and cod. Delicious!
For you, vegan, we have reserved one of our crown jewels. A bold rice dish that brings a breath of fresh air, perfect to enjoy in good weather. The sweet touch of cherries blends perfectly with the seasonal vegetables from our Valencian garden. This one’s for you!
If you’re more of a sea lover than a mountain enthusiast, this one’s for you. A premium rice dish that will captivate you with its enveloping flavor filled with maritime nuances. Imagine yourself on a terrace by the sea and let yourself enjoy.
A different take on baked rice, like you’ve never tasted before. Cooked in a paella pan with a base that hides an exquisite smoky flavor. And with a selection of our finest cured meats! One of our all-time classics. Once you try it, you’ll want more.
Every morning, we carefully select the finest potatoes, one by one, to prepare our delicious homemade bravas with our secret sauce. An appetizer that never disappoints.
Just like your mother’s… Have you not tried our homemade ham croquettes yet? We know comparisons can be tough, and we understand that your mother prepares them with love…
Fresh anchovies that have been marinated with Valencian Orange Sauce, Almonds, and Chili Pepper.
Did you know that its name comes from the preparation process? To make it according to tradition, both the codfish and the pepper must be torn into thin strips. And yes, it is done by hand. The salty flavor of the codfish contrasts with the sweetness of the pepper. You have to try it!
It is a traditional Spanish dish that will delight your palate. It features a succulent pork snout slow cooked to perfection, resulting in tender and flavorful meat. The rich and flavorful juices infused with aromatic herbs and spices make it an irresistible dish.
Visit Rice Paella Take Away Shop and taste the authentic flavors of traditional paella. Enjoy this iconic Spanish dish. Whether the classic Valencian paella or unique variations.
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Funded by the European Union - NextGenerationEU
However, the views and opinions expressed are solely those of the author(s) and do not necessarily reflect those of the European Union or the European Commission. Neither the European Union nor the European Commission can be held responsible for them.”
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